When you have been selected as a Manager at Bertucci's you become a key player in an organization that is a leader in the hospitality industry. In just twenty years we've grown into a company with over ninety restaurants operating in eleven states as well as the District of Columbia. Bertucci's restaurants feature a relaxing Tuscan atmosphere and specialize in a wide assortment of authentic regional pasta, chicken, veal and seafood dishes, salads and premium brick oven pizza. Everyone on our Management team is focused on the same thing - to be our guests' favorite local Italian Restaurant by serving distinctive, flavorful food and treating people the way they want to be treated. At Bertucci's we are passionate about our people, our product and our hospitality. As a Bertucci's Manager you will be responsible for leading a restaurant team that is totally focused on delivering a great dining experience. Some of the essential qualities that our successful managers have in common include leadership, a positive attitude, excellent communication skills and the ability to build and motivate an outstanding team. If this sounds like you, we invite you to explore a Management career with Bertucci's. Bertucci's is an Equal Opportunity Employer