
Easter Dinner & Catering
Celebrate with Bertucci’s
Celebrate Easter Dinner at Bertucci’s with brick oven favorites, handcrafted Italian entrées, and welcoming hospitality. Join us for Easter Sunday, April 5, or order Easter catering for Easter weekend, April 3–5.
Reserve Your Easter Table
Explore Easter Catering
Easter Sunday brings families together around the table. At Bertucci’s, our brick oven kitchen prepares signature pizzas, handcrafted pastas, and classic Italian entrées throughout the day.
Freshly baked rolls arrive warm at the start of every meal. Additionally, our full menu offers a range of options suited for both traditional Easter gatherings and modern celebrations. Reserve early to secure preferred dining times for Easter Sunday.
Plan Your Easter Weekend
Easter Weekend brings high demand for both reservations and catering. Early planning secures preferred dining times and pickup windows.
Online ordering is now available April 3-5. We encourage families to finalize plans early.
Celebrate Easter at the Table
From warm rolls at the start of the meal to classic pizzas and pasta, every table reflects our brick oven tradition.
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Reserve Easter Sunday Dinner
Easter Sunday draws one of the highest dining volumes of the spring season. Our brick oven kitchen prepares signature pizzas, handcrafted pasta, and classic Italian entrées throughout the day.
Freshly baked rolls arrive warm at the start of every meal. Additionally, our full menu supports both traditional Easter gatherings and relaxed family celebrations.
For parties larger than ten guests, please contact our Group Dining team for assistance with accommodations.
Easter DInner FAQs
Easter catering is available Easter Weekend from 4/3/26 through 4/5/26.
Each Easter catering package serves 8–10 guests.
Yes. Each package includes structured menu categories that allow you to choose your preferred salads, pizzas, pastas, entrées, and desserts.
Reservations can be made online through your local Bertucci’s location. We recommend booking early for preferred times.


