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Blog Posts

Fresh flavors, limited-time specials, and the latest from Bertucci’s

New menu features, seasonal dishes, and updates from the Bertucci’s kitchen live here. This is where limited-time Italian specialties debut, guest favorites return to the brick oven, and brand news rolls out across our restaurants.

Read more about Shrimp Dinner in Massachusetts
Shrimp Rossini with sautéed shrimp, spaghetti, tomatoes, capers, fresh herbs, and shaved Parmesan in a white bowl.

Shrimp Dinner in Massachusetts

If you’re planning a shrimp dinner in Massachusetts this spring,…
Read more about Family Dinner
Bertucci's Fettuccine Alfredo bowl with side of Insalata salad and rolls

Family Dinner

Why Bertucci’s Is Perfect For Your Next Family Dinner Night…
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Read more about Dig Into Bertucci’s Gluten Sensitive Menu
Closeup of Bertucci's Chicken Bruschetta Roma tomato bruschetta mix, shaved Asiago & balsamic glaze. Served with rosemary roasted potatoes & broccoli

Dig Into Bertucci’s Gluten Sensitive Menu

At Bertucci’s, we strive to be mindful of a variety…
Read more about Dig Into Bertucci’s Gluten Sensitive Menu
Read more about Office Holiday Planning Tips
A group of friends dressed up, drinking, and celebrating the holidays at Bertucci's

Office Holiday Planning Tips

The holiday season is upon us, and Bertucci’s Italian Restaurant…
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Read more about Bertucci’s Gift Cards
Bertucci's Holiday Gift Cards with ornaments background

Bertucci’s Gift Cards

Bertucci’s Gift Cards Give The Gift of Brick Oven Goodness!…
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Read more about Why We Use The Brick Oven
Bertucci's Brick Oven Pizza being taken out of the oven

Why We Use The Brick Oven

Why We Use the Brick Oven for the Best Pizzas…
Read more about Why We Use The Brick Oven